In Kenya, innovative fortification technology is helping tackle malnutrition by enriching the staple flour millions rely on every day. Through a partnership with local millers, Sanku installs small automated dosifier devices on neighborhood mills. These machines add essential vitamins and minerals to maize and wheat flour during milling — turning basic staples into nutrient-rich food without raising prices for families. The initiative not only makes fortified flour more accessible in communities across Nairobi and beyond, but also supports children’s growth, immunity and overall health.
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