Made in Kenya | Gut health gains traction in Kenya as Booch produces locally made premium kombucha

Gut health is often regarded as the cornerstone of a person's overall health. A healthy gut almost translates to a healthy body. Kenyans have been actively embracing practices like consuming Kombucha to keep their guts healthy. To meet the growing demand, a local venture, Booch, is now making premium kombucha using locally sourced raw materials. Edward Chweya visited their factory in Ruiru and tells us this story in our Made in Kenya segment.